TOP BARS FOR CRAFT COCKTAILS IN PALM BEACH & BROWARD

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Sean Iglehart

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Interview With Brian Fox

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By Nicole Danna The O.G. The O.G. Delray is today’s new breed of the neighborhood bar. Think nostalgic charm mashed up with an urban cocktail scene and a hearty dose of counterculture. You’ll find this quaint bar located in the city’s fringy SoFa district just south of the Atlantic Avenue hustle. From the original Ms. …

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BARTENDER AND CO-OWNER OF SWEETWATER BAR & GRILL AND SAXON IS MAD ABOUT SLINGIN’ DRINKS AND CRAFTING A GOOD TIME By Darien Davies Photos: Ben Hicks  This self-described hospitality “lifer” loves what he does. Whether that means designing the unique drink menu at Sweetwater, helping to make a memorable experience for a diner, or creating …

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A lot has happened since 2013 when we featured you for the first time. What have you been up to, personally and professionally? It’s been one hell of a ride since then. In 2014, my dad sold his bike shop business and moved our family to Hoschton, Ga. to be closer to our extended family. …

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A Smokin’ Family Tradition By Adam Sheetz Allow me to introduce you to Anthony Barber, owner and operator of Troy’s BBQ. For the past 23 years, Troy’s has become a landmark for good, quality barbeque in South Florida, and there are now two locations, in Boynton Beach and Boca Raton. The concept first began in …

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FERVOR FOR THE G&T AT KAPOW! NOODLE BAR IS HER LIFE-LONG BARTENDING TONIC By Darien Davies If there ever was a mad scientist behind a bar, Angela Dugan is that person. She loves creating, and is so dedicated to the process that she literally starts from the ground up with the end goal always in …

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By David Rolland The taco has been a favorite finger food since before Europeans settled in America. Anthropologists found evidence that native people in Mexico were eating tacos filled with small fish centuries ago. In South Florida, we’re continuing this tradition. Here are 10 places serving unique and tasty tacos. CHOLO SOY COCINA Located in …

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By Mike Jurewicz Very rarely do we ever get to see evolution take place so quickly that it is viewable in one’s lifetime. The craft beer industry is one of these rare cases. Seemingly every year a new twist or turn is encountered that steers the collective masses through the course. In my 10 years …

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SunFest with the Best By Darien Davies You know what summer smells like? SunFest. Well, to be specific, it’s loud music, louder screams, glitter, sweat, beer, grass, suntan lotion and more beer, on repeat. SunFest is back, baby, so plan for music and plan for fun. Regardless if this is your first go at being …

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THE MAN BEHIND THE MUSIC AT GUANABANAS AND ROOTS MUSIC, INC. By Stella Alves The producer, guitarist, band manager, event coordinator and recording label head has been sharing his love of music and advocating raw talent for decades. For Matt Cahur, music has never seemed to escape his life, even when he’s off stage. After …

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My name is Carly Cristello of Snappin Necks Photography. I am originally from Philadelphia and have been living in South Florida for the last six years. I have been a photographer for three years, specializing in concert photography. I love the energy of the crowds and musicians, which I hope people can feel when they …

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KEEPING THE FUNK HOT, HOT, HOT By David Rolland Last summer Haute Tension found the perfect exercise to test their endurance as a band. They would play 31 South Florida shows in 31 days. “It was a challenge to book it until we said there’s no limit to where you can play,” said guitarist Alexandre …

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Spinning That Ass, Over and Over By Darien Davies Photos: Ryan Noeker Regardless if you like to tap the drums, slap the bass, or stroke the chords, Artikal Sound System will get you moving in all the right places. The team of multi-faceted musicians blends unique harmonies and mellow melodies with a fat ounce of …

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A 1970’S COMMUNITY EVENT MAKES A RESURGENCE IN MODERN FORM By Darien Davies In 1977, South Florida was ground zero to a movement of young athletes who were breaking vertical – literally and figuratively – barriers in the sports of surfing and skateboarding, and welcomed the Inaugural Van Surf and Skateboard Exposition (VSSE) at the …

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How did you first start shooting? Ever since I was a little girl I loved drawing, painting, dancing, and acting. If it involved being creative, I was in! I started out with a desire to model and slowly realized I enjoyed being behind the camera even more. I took a photography class in high school …

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TYLER LEVITETZ GOES 5150 ON TRADITIONAL CHOCOLATE MAKING By Adam Sheetz Meet the real life Willy Wonka, Tyler Levitetz, the owner and mind behind 5150 Chocolate Co. His creative confections capture the culinary whimsy and charm to which most chocolatiers strive, yet few attain. But just what is it that makes him tick? Let’s find …

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BREWERY NUMBER THREE, FULL STEAM AHEAD By Mike Jurewicz If anyone were to author a book about opening and operating multiple breweries in South Florida, there is little question as to who the leading candidates to pen it would be. Fran Andrewlevich and Matt Webster have already found their fair share of triumph with Tequesta …

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OWNER MIKE GOODWIN BRINGS CRAFT BEERS & JAMS TO BOCA By David Rolland “My nieces and nephews always called me Crazy Uncle Mike”, Mike Goodwin tells The Atlantic Current while mopping the floor of his new Boca Raton spot, Crazy Uncle Mike’s, named after his pseudonym. He makes sure to clarify — “not crazy like …

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Be Sure to Catch Off the Rails at the Miami Film Festival This Year By Stella Alves Every year the Miami International Film Festival exposes new films and budding production companies to the center stage where they can showcase their creations. The annual festival brings plenty of creative, independent films to enjoy, but there’s one …

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Dive Right In at Oceano Kitchen By Darien Davies Photos: Piper Jones Oceano Kitchen is about as local as it gets. It’s tucked away on an unassuming street, there’s a good chance you won’t get in unless you know when to go, and you have to know what you’re in for to get the most …

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Ride the Tide to Driftwood in Boynton Beach By Darien Davies Photos: Piper Jones It seems like it popped up out of nowhere, but thankfully it has actually been years in the making. Driftwood might be a facelift of the old Scully’s place on Federal Highway in Boynton, but everything else about it is completely …

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Crazy for Mazie’s By Darien Davies Photos: LibbyVision It’s simple: comfortable setting, really nice people, and fantastic food. It’s just an all-around great place. Mazie’s was founded in 2017 by General Manager Jason Lakow and Chef Eric Baker, and features indoor and outdoor seating and a cozy bar with an open kitchen that you can’t …

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TOP LOCAL BUSINESSES THAT HAVE A FOOD TRUCK, ON THE SIDE By Darien Davies Let’s face it, sometimes you just want to stuff your face without dealing with the restaurant fanfare. This is where food trucks come in. Even though the menu is limited and seating is up to you, food trucks are mini-restaurant gems …

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Revel in Revelry By Darien Davies For those of you who want to go out, but don’t want to deal with a large bar, rushed bartenders, and uncomfortable seating, you’re in luck. Revelry is Lake Worth’s primo beer and wine spot and offers a great space to kick back and enjoy the good life with …

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Atlantic Avenue’s Newest Venue For Food, Drinks & Live Music By David Rolland Tin Roof Delray Beach bills itself as “a live music joint”. Located on 8 East Atlantic Avenue, Tin Roof does its darndest to fill their concert calendar with a different musician each of the seven days a week it is open. The first …

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Wynwood Mural Pays Tribute to 3-Time Champion Dwyane Wade By Stella Alves What started as a local project has developed into a community effort to recognize and honor Dwyane Wade as he prepares to retire after his final NBA season this July. In collaboration with Galera Collective and The Oasis – opening mid-Summer of this …

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Winter Fishing Forecast by Tom Greene We are in a time where we see the first real change of weather and it’s a great time of the year to fish. Oceans are calm for the most part and we’ve been experiencing good weather conditions. Tourists go to the west coast to catch trout and redfish, …

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Owls Are Flying To The League Dan Wright   Every year, the end of college football season brings many questions.  What kind of season did we have?  Who is coming back for another year?  Who do we lose to graduation?  What kind of high school players did we sign?  And finally, for some schools, who is …

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By Mike Jurewicz In the ever popular world of IPAs, the Red IPA hasn’t gotten as much love as it’s hazy or bitter counterparts, and that’s a shame. Luckily in Boynton Beach the Red IPA (a slight oxymoron as the P in IPA stands for pale) has found a loving home as a year round …

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Lets Taco ‘Bout PapiChulo Tacos By Darien Davies Who doesn’t like a good taco? Zero people. Fortunately for us, there are taco-wielding restaurants up and down the street, but doubly fortunate for us, there’s a new one in town. If you’re a taco aficionado, you have to check out PapiChulo Tacos, in Jupiter. Scott Frielich, …

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New Weekly Party is Brainchild of Local DJ Kasha McKee By David Rolland   “People get intimidated when they hear house music or electronic dance music. I wanted to have a night where we just break it down to dance music. We want to play music with melody and big bass beats,” said Kasha McKee …

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