Posts in category

Food


The Real Willy Wonka

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Oceano Kitchen

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Driftwood

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Written by Natalya Jones Photography by Ben Hicks Making its finger lickin’ inception in Boca in 1991, Mississippi Sweets opened its doors to BBQ lovers all over town. What patrons received was delicious food at an affordable price, somewhat of a rarity nowadays in modern Boca. But if you’re craving BBQ and can’t make the …

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Words by Alex Rendon Photography by Ben Hicks   Who knew rebellion could taste this good? Since opening up in the summer of 2012, kitschy Boca Raton’s eatery Rebel House has been wowing patrons with its unconventional take on the dining experience.  Owners Michael Saperstein and Evan David call their offbeat, eclectic fancy-comfort- food- meets- …

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Written By: Nicole Danna Photos: Aaron Lurie Guanabanas first opened in 2004, originally nothing more than a surfer hangout where you could grab a sandwich on-the-go. Four years later, operating owners Jon Sullivan and Chad Van Boven have transformed Guanabanas into one of Jupiter’s most coveted restaurants. No longer a place to grab simple meals …

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The Dudes Abide The South Florida crusade to change delivery forever By Dana Krangel Photos: Ben Hicks Imagine today is your lazy day. The type of weekly ritual that keeps your body happily attached to the couch and your mind eternally occupied by a the hand-held screen of your choosing. Alas, it’s time to eat …

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Charm City 1136 E Hillsboro Blvd., Deerfield Beach (954) 531-0300 charmcityburgers.com THE BIG SLOPPY The original Charm City was conceived as a sandwich shop, a take-out joint where you could grab a beer and some grub for a good price. But when the line started backing up with burger orders, owner and chef team Evan …

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Tucker Duke’s Lunchbox 1101 S. Powerline Rd., Deerfield Beach (954) 708-2035 tuckerdukeslunchbox.com You haven’t had a burger until you’ve had a Tucker Duke’s Lunchbox burger, the specialty created by celebrity chef Brian Cartenuto, a winner of Food Network Star’s  “Cutthroat Kitchen.” These massive towers of meat and toppings will require some elbow grease and an …

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ROK:BRGR 208 SW 2nd St., Fort Lauderdale (954) 525-7656 rokbrgr.com ROK:BRGR owner Marc Falsetto and Executive Chef Robbyns Martinez put the mark in downtown Fort Lauderdale with ROK:BRGR, the area’s first gastropub, which just so happens to have one hell of a burger. While the menu offers a variety of stellar items, today it’s best …

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3rd & 3rd 301 NE 3rd Ave., Delray Beach (561) 303-1939 3rdand3rd.com A great burger is not just comfort food. Once you’ve had one, it’s like a right of passage into gastronomy. When 3rd & 3rd owner John Paul Kline opened his Delray Beach restaurant just over one year ago, the first thing he put …

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The Steak Bomb Photos: Nathan Hamler Known for their amazing pizza, Boca’s Best has been a household name in SoFlo for quite some time. If you haven’t had a slice, it’s well worth the trip, especially since they are open until 2am – and serve some tasty craft beers to boot. But the pizza isn’t …

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Cali-Wrap Photo: Joaqin Anico Zona Fresca has defined itself for whipping up Mexican food you can enjoy every day. The fresh and light meals are made fresh daily, not over seasoned, and let the ingredients do the talking. Word is spreading fast as the Delray Beach location is open for business and their Fort Lauderdale …

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Roasted Pork and Porcini Risotto Photo: Nathan Hamler The Sub-Culture Group keeps churning out fabulous, unique restaurants in south Florida and Hullaballo joins the family.  The place is already receiving rave reviews and they are just getting warmed up. What’s the big fuss and commotion about?  For starters, this Italian Gastropub is serving up some …

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Photos: Nathan Hamler When you consider what restaurant to visit, one usually considers what kind of food is served up.  With Sweetwater Bar & Grill, not only is the food amazing, but their drinks almost steal the show. The bar is one of the most interesting around, and the bartenders could pass as mad chemists, …

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The New Vegan By Dustin Wright Photos: Nathan Hamler To get this out of the way first, I am not a vegan. That being said, Rahein Jones has me convinced that eating vegan can be pretty damn good. Located in Downtown Delray, The New Vegan is a unique spot that fits the scene well, and …

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Thanksgiving is a great time of year.  Friends and family, tons of food, libations, and maybe a couple of days off from work.  Football, couch time, beach time and just a time to say thanks. Speaking of relaxing, if you are the head chef, do you ever find yourself thinking, after devouring a meal of …

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