Nick Mele

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Local bartenders make the most of a bitter situation. By Darien Davies   Even though many of us learned how to be our own best (or worst) bartenders during the …

Açaí you at The Juice Stop. By Kayla Ziadie   When it comes to freshly made organic eats, The Juice Stop in Jupiter has all the goods. The juicery-eatery recently opened …

There’s nothing like the pumpkin spice of pumpkin spice to herald the end of summer. There’s no shame if your current to-do list includes putting back as many basic-flavored brews …

Community Greening simplifies environmentalism on a local level. By Kayla Ziadie   Saving the environment one tree at a time is part of Community Greening’s daily mission. Since 2016, the …

Small business owners open up about lessons learned amid COVID-19. By Darien Davies   As a normal human being, living through the coronavirus pandemic is hard enough. You’re trying to …

By Kayla Ziadie   We’re already nine months into one of the most chaotic years ever. And truth be told, things have been hectic, so we’re overdue in starting that …

By David Rolland   2020 has been a rough go for music lovers. They might have their stacks of vinyl and an infinite content of music on the web, but …

Hard seltzer is here to stay. By Nicole Danna   It’s not just for summer. It’s not just for millennials. It’s not just for the calorie counters. And it’s certainly …

Cure your quarantine cabin fever. By Kayla Ziadie   In case you haven’t heard, we’re five months into an international pandemic, and the delirium of staying home is getting real. …

Ten of the best brewskis in PBC. By Nicole Danna   These days, an IPA can be almost anything. Hazy or clear. Dry or juicy. Bold or mellow. Sweet or …

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