Scene
Tiger Tees It High and Lets It Fly At His New Restaurant, The Woods Jupiter
Photos: The Woods Jupiter Relaxed. Sophisticated. Comfortable. These are just some of the words being used to describe Tiger Wood’s […]
Brewhouse Gallery
Lake Park’s Central Hub For All Things Craft Beer, Music and Art By Susanna Arntz Photos: Nathan Hamler From a […]
Barrel of Monks Brewing
By Doug Fairall Photos: Ben Hicks It all started with Europe. The country of Belgium, to be precise. Almost ten […]
Sunfest Day 3-5
Sunfest Day 3: Lindsey Stirling – 311 – Kaskade Sunfest Day 4: Damian Marley – Stone Temple Pilots – Hozier […]
Guanabanas Coconut Mojito Embodies Cuban Tradition With A Twist
By Natalya Jones Originally opened in 2004 as a sandwich shop by surfers, Jupiter’s Guanabanas restaurant has grown to be far more […]
Rebel House’s Glide in Your Stride
By Natalya Jones Photo: Ben Hicks When I asked Rebel House’s Head Bartender Bill Binder what cocktail he wanted profiled, […]
Barrel of Monks Brewing Opens Strong in Boca Raton
Barrel of Monks kicked things off with a bang this past weekend with tons of great beer, live […]
Subculture’s Latest Sweet Spot, Honey
By Alex Rendon Photos: Kelly Coulson Upscale but not stuffy. That’s the overall vibe that effuses from Honey. Occupying the same […]
Release Party @ Smoke with Uproot Hootenanny
Thanks to everyone who came out to the issue release at Smoke BBQ! Some great tunes by Uproot Hootenanny and […]
Movember 2014
Movember 2014 was another great event at Dubliner and Kapow! More shots will appear in our next issue, stay tuned… […]
Hullabaloo’s Brett Hart and the Dimebag Darrell
Words By Natalya Jones Photography by Ben Hicks Take Pinterest inspired recipes, a few words of advice from friends, and […]
Sweetwater Bar and Grill brings the artistry of the Craft Cocktail to South Florida
Words By Alex Rendon Photography by Ben Hicks If you go looking for a bucket of Coronas or lemon drop […]
Rebel House incites a culinary revolution in Boca Raton
Words by Alex Rendon Photography by Ben Hicks Who knew rebellion could taste this good? Since opening up in […]















