Food
Parabas Grill
By Savannah Sheehan Photos: Kelly Coulson “To look into someone’s eyes when they bite into something you made for them, well, that’s very important,” beams food truck owner Scoti Sabatino. The tenacity and passion he has invested in Parabas Grill is apparent in the versatile, constantly evolving menu. There is no one genre Parabas falls …
P.S. 561
P.S. 561 by Savannah Sheehan Photos: Kelly Coulson The hot dog stand, once an American tradition found on street corners throughout New York City, never seemed to translate well to the tropical Floridian metropolitan areas. That is until Aaron Merullo took matters into his own hands and created P.S. 561– a 16 foot kitchen on …
The Best Is Back: Fran’s Chicken Haven
By Giana Pacinelli It’s greasy. It’s messy. It could never come in a “low-calorie” version. But whether it comes from a bucket or served up on a bun, there’s something comforting about that first bite of fried chicken. No doubt you’re now wondering: “Where can I find some authentic fried chicken?” Would it surprise you that the answer is …
3rd and 3rd
Just Like Home 3rd and 3rd’s Unique Culinary Experience By Savannah Sheehan Photos: Ben Hicks They say there’s no place like home. But a second-best option can be found by seeking out one of Delray’s best-kept secrets: 3rd and 3rd (on the corner of Northeast Third Street and Third Avenue). This is a place where …
El Jefe Luchador
Street Style Mexican, Minus The Street Photos: Kelly Coulson Walk into El Jefe Luchador, and one of the first thing’s you’ll notice is the Mexican wrestling masks hanging on the wall. As you approach the counter, your eyes will probably wander to the old school posters tiled as wallpaper. The theme is evident, but once …
Seafood Savior: Leftovers
Photos: Jack Bates If you have been to Leftovers, you’ve probably been to Food Shack, Mike Moir’s first establish-ment. Mike had no problem rattling off the exact date of Food Shack’s opening, January 24, 2002. About five years later, it was time for Leftovers. A chef first, Mike said “It was a dream, and I …
Seafood Savior: Guanabanas
Photo: Jack Bates Guanabanas is in a league of its own when it comes to South Florida restaurants. It’s one thing to serve 100% locally sourced seafood, but it’s a whole other ballgame when serving a restaurant that can seat approximately 300 people and is six tenths of an acre in size. Top that off …
Seafood Savior: Papa’s Raw Bar
Photography by Ben Hicks Papa’s Raw Bar is a local spot through and through. Their motto, “Eat, Drink, and Be Local” says it all. And if you don’t want to do all three of those things, you’re probably in the wrong spot. They just hit their one year anniversary, and things are booming. Being under …
Kapow! Noodle Bar: Bringing Niche Cuisine to the Masses
By Alex Rendon Photos: Kelly Coulson Six years ago, the thought of placing an Asian noodle spot right in the thick of Boca Raton’s opulent Mizner Park may have seemed like a ludicrous idea. But with the do-no-wrong team of local club owners and restaurateurs known as Sub-Culture Group spearheading the project, this far-fetched concept …
Modern Juice Co.
So Simple, And That’s A Good Thing By Natalya Jones Photos: Jack Bates “Modern Juice Co. was started by a small group of friends who were looking for a lifestyle change and simply started making customized juices from home,” said Jon Sullivan. As with all good startups, the humble beginning expanded into a more solid business plan, with larger equipment, more …
Subculture Coffee Takes Your Daily Cup To Another Level
Photos: Kallima Photography Coffee is coffee, right? Wrong. If you don’t care about how your coffee tastes and end up loading it with cream and sugar, then stop by that one place that’s probably within a mile radius at any given time. But if you care for the finer things in life, including great coffee, …
Bryan Tyrell Aint Blowin’ Smoke at South Florida’s Newest BBQ Haven
By Natalya Jones Photos: Ben Hicks There’s authentic BBQ, and then there’s “authentic” BBQ. Fortunately, Smoke BBQ in Delray Beach is the former of the two and the only authentic Kansas City BBQ joint in South Florida, according to owner Scott Kennedy. So what makes Smoke BBQ stand out? Kennedy explains that only the “finest, …
13 American Table’s Hoisin BBQ Octopus
Experience dining the all American way By Natalya Jones Photo: Aaron Lurie Best grouper in town”. “One of the best meals I’ve ever had in my life!” “You guys have a good thing going over there.” “Thank you for always serving us a delicious meal and wonderful service. Chef Anthony Fiorini is awesome!” These are …
Mississippi Sweets
Written by Natalya Jones Photography by Ben Hicks Making its finger lickin’ inception in Boca in 1991, Mississippi Sweets opened its doors to BBQ lovers all over town. What patrons received was delicious food at an affordable price, somewhat of a rarity nowadays in modern Boca. But if you’re craving BBQ and can’t make the …
Rebel House incites a culinary revolution in Boca Raton
Words by Alex Rendon Photography by Ben Hicks Who knew rebellion could taste this good? Since opening up in the summer of 2012, kitschy Boca Raton’s eatery Rebel House has been wowing patrons with its unconventional take on the dining experience. Owners Michael Saperstein and Evan David call their offbeat, eclectic fancy-comfort- food- meets- …
Guanabanas – A Taste of Paradise
Written By: Nicole Danna Photos: Aaron Lurie Guanabanas first opened in 2004, originally nothing more than a surfer hangout where you could grab a sandwich on-the-go. Four years later, operating owners Jon Sullivan and Chad Van Boven have transformed Guanabanas into one of Jupiter’s most coveted restaurants. No longer a place to grab simple meals …
Delivery Dudes
The Dudes Abide The South Florida crusade to change delivery forever By Dana Krangel Photos: Ben Hicks Imagine today is your lazy day. The type of weekly ritual that keeps your body happily attached to the couch and your mind eternally occupied by a the hand-held screen of your choosing. Alas, it’s time to eat …
The Big Sloppy from Charm City Burger Co.
Charm City 1136 E Hillsboro Blvd., Deerfield Beach (954) 531-0300 charmcityburgers.com THE BIG SLOPPY The original Charm City was conceived as a sandwich shop, a take-out joint where you could grab a beer and some grub for a good price. But when the line started backing up with burger orders, owner and chef team Evan …
The Tucker Duke Burger
Tucker Duke’s Lunchbox 1101 S. Powerline Rd., Deerfield Beach (954) 708-2035 tuckerdukeslunchbox.com You haven’t had a burger until you’ve had a Tucker Duke’s Lunchbox burger, the specialty created by celebrity chef Brian Cartenuto, a winner of Food Network Star’s “Cutthroat Kitchen.” These massive towers of meat and toppings will require some elbow grease and an …
Must Have Burger: ROK:BRGR
ROK:BRGR 208 SW 2nd St., Fort Lauderdale (954) 525-7656 rokbrgr.com ROK:BRGR owner Marc Falsetto and Executive Chef Robbyns Martinez put the mark in downtown Fort Lauderdale with ROK:BRGR, the area’s first gastropub, which just so happens to have one hell of a burger. While the menu offers a variety of stellar items, today it’s best …
Must Have Burger: 3rd and 3rd
3rd & 3rd 301 NE 3rd Ave., Delray Beach (561) 303-1939 3rdand3rd.com A great burger is not just comfort food. Once you’ve had one, it’s like a right of passage into gastronomy. When 3rd & 3rd owner John Paul Kline opened his Delray Beach restaurant just over one year ago, the first thing he put …
Boca’s Best Pizza Bar
The Steak Bomb Photos: Nathan Hamler Known for their amazing pizza, Boca’s Best has been a household name in SoFlo for quite some time. If you haven’t had a slice, it’s well worth the trip, especially since they are open until 2am – and serve some tasty craft beers to boot. But the pizza isn’t …
Zona Fresca
Cali-Wrap Photo: Joaqin Anico Zona Fresca has defined itself for whipping up Mexican food you can enjoy every day. The fresh and light meals are made fresh daily, not over seasoned, and let the ingredients do the talking. Word is spreading fast as the Delray Beach location is open for business and their Fort Lauderdale …
Hullabaloo
Roasted Pork and Porcini Risotto Photo: Nathan Hamler The Sub-Culture Group keeps churning out fabulous, unique restaurants in south Florida and Hullaballo joins the family. The place is already receiving rave reviews and they are just getting warmed up. What’s the big fuss and commotion about? For starters, this Italian Gastropub is serving up some …
Sweetwater Bar & Grill
Photos: Nathan Hamler When you consider what restaurant to visit, one usually considers what kind of food is served up. With Sweetwater Bar & Grill, not only is the food amazing, but their drinks almost steal the show. The bar is one of the most interesting around, and the bartenders could pass as mad chemists, …
The New Vegan
The New Vegan By Dustin Wright Photos: Nathan Hamler To get this out of the way first, I am not a vegan. That being said, Rahein Jones has me convinced that eating vegan can be pretty damn good. Located in Downtown Delray, The New Vegan is a unique spot that fits the scene well, and …